Savoury Chickpea Pancake or Frittata Pre-Mix - Vegan & Gluten Friendly
Savoury Chickpea Pancake or Frittata Pre-Mix - Vegan & Gluten Friendly

Savoury Chickpea Pancake or Frittata Pre-Mix - Vegan & Gluten Friendly

Regular price $19.75
Unit price  per 

Looking for some easy vegan and gluten friendly breakfast ideas? This premix works great to make individual pancakes or a family sized Frittata. 
This product is sold in our 1/2 Gallon Mason Jars and will make 2 full family size frittatas. 
Ingredients:
Organic Chickpea Powder
Vegan Parmesan (Cashews, nutritional yeast, onion powder, garlic powder, salt)
Oregano
Cumin
Himalayan Black Salt 

Savoury Pancake instructions:
  • For every 1 Cup of mixture, add 1 Cup  of your desired type of milk (non dairy or dairy) 
  • 1 Cup of mix and 1 Cup of milk is approximately two large pancakes.
  •  Preheat a pan, add a bit of butter or your choice of spray so that it doesn't stick. 
  • Mix your mixture and add to the pan like you would with any other pancake. Flip ones you start to see the bubbles pop. 
  • You can eat it plain or add your favourite veggies while it cooks or as a topping (sliced tomatoes, sautéed mushrooms, onions, peppers). 

9" Crustless Frittata Instructions:
  • You will need a 9" Pie dish for this Frittata.
  • Preheat your oven to 350 degrees.
  • Add 2.5 Cups of Dry Mix with 2.5 Cups of your choice of Milk (in our opinion, coconut milk is a great options).
  • Mix well with a whisk.
  • Make your desired filing separately. Examples are sautéed leeks, mushrooms, peppers, or all. You can also use fresh ingredients like fresh sliced tomatoes, cheese, herbs like basil and oregano. 
  • Spray your pie dish, and add your mixtures. Add your desired toppings
  • Bake for 30 minutes. Let cool for 10-15 minutes, slice and enjoy!